HORECA Sector

The HORECA sector is part of the Deposit and Return System (DRS) through the correct return of single-use beverage containers (plastic bottles and cans) after consumption, either at collection points, kiosks, or through on-site collection at the establishment itself (subject to a prior agreement with SDR Portugal).

Hotels, restaurants and cafés are establishments with a high volume of beverage containers in circulation, making their participation essential to meet European environmental targets (90% collection rate by 2029).

Types of HORECA Establishments

Hotels

In hotels, the DRS is integrated into existing operational flows, such as catering, minibars and support services. After consumption, beverage containers must be stored and directed to the nearest collection points and kiosks, where the €0.10 deposit per container is refunded. Containers may also be collected directly at the establishment (subject to a prior agreement with SDR Portugal).

Restaurants

In restaurants, beverage consumption occurs continuously. Beverage containers must be stored and later deposited at the nearest collection points and kiosks, where the €0.10 deposit per container is refunded. Containers may also be collected directly at the establishment (subject to a prior agreement with SDR Portugal).

Cafés

Cafés, as high-consumption venues, must store and return plastic bottles and cans at the nearest collection points and kiosks. At that moment, the €0.10 deposit per container is refunded. Containers may also be collected directly at the establishment (subject to a prior agreement with SDR Portugal).

Return of containers

Conditions for the correct return of containers.

For more information on the containers included in the Deposit and Return System, please consult the options below.

FAQs

The Deposit and Return System (DRS) represents a new national model for the management of single-use beverage containers. The HORECA sector includes all establishments where beverages are consumed outside the home, and each business, regardless of its size or typology, contributes to the successful implementation of the DRS. This section brings together the most frequently asked questions about the integration of this sector.

Downloadable Documents

HORECA Establishment Guide

DRS Glossary

Frequently Asked Questions

To be made available in due course